Is it REALLY Biodegradable? How to Tell

“Biodegradable”?

5 Crucial Checks Before Sourcing Sustainable Tableware

 

 

 

You see “biodegradable” on packaging and think it’s better for the planet. But is it?

The term can be mis-used, causing greenwashing. Here’s what you need to know, focusing particularly on eco-friendly tableware

 

“Biodegradable” vs. “Compostable” 

Many products claim to be “biodegradable,” but how long does it really take? Everything eventually decomposes, but it may take hundreds of years.

For example, a “biodegradable” plastic fork might take 200 years to fragment into microplastics, while a certified compostable plate returns to the earth as nutrient-rich soil in under 90 days – in an industrial facility.

Compostable items break down in a much shorter period and contribute to the soil by turning into nutrient-rich compost.

However, be aware of the difference between composting at home, and in an industrial facility. If you compost at home, it’s at a much lower temperature than industrial composting and will take longer. You want to check if the item you want to compost after use, will compost at home.

 

Certifications are Your Shield

Seedling logo by European Bioplastics - can be industrially composted
Seedling logo by European Bioplastics – can be industrially composted

Without recognized certifications, you cannot verify a product’s true sustainability.

BPI (ASTM D6400/D6868) – North American Standard for compostability.

TUV OK Compost / EN 13432 – European Standard for industrial composting.

FDA/LFGB – Food safety standards for direct food contact.

 

The “Hidden” Chemicals – PFAS and Toxins

Some biodegradable tableware, especially sugarcane-based products, are treated with chemicals like PFAS (Per- and Polyfluoroalkyl Substances) to make them water- and oil-resistant. These “forever chemicals” are harmful to both human health and the environment.

Always look for PFAS-Free items.

 

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Heat Resistance

Some so-called eco-friendly tableware products may not hold up when exposed to hot liquids, such as soup or coffee – they may deform or leak, compromising your food. If you’ll be serving hot foods or drinks, make sure the material can withstand high temperatures without breaking down.

 

Supply Chain & Material Sourcing

Sustainability goes beyond the product itself; it extends to the entire supply chain. The carbon footprint from raw material sourcing and transportation also impacts the environment. Understand where the raw materials come from. Are they sourced from agricultural waste, or are they cultivated specifically for packaging?

 

It’s Not Just Green …

Purchasing eco-friendly tableware isn’t just about being “green”—it’s also about ensuring your safety. Make sure your tableware meets all the necessary standards, has clear certifications, and avoids harmful chemicals.

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Warm regards,

signature Clare

 

 

 

P.S.  Don’t forget the eco shortcuts that have the BIGGEST impact – click here (it’s free)

Editor’s Note:- This is a Guest Post provided by Bioleaderpack.com, edited.

 


Tags

biodegradable, compostable, recycle


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